Important Concepts in Quality Control: Precision and Accuracy
A lab tech is running an assayed glucose control. The manufacturer has determined the control to have a value of 95. The lab tech runs the glucose test ten times, producing the following results: 99, 99, 99, 98, 98, 98, 98, 97, 97, 97. In which area should the lab tech try to improve his skills?
Please select the single best answer