Internal and External Quality Control
To ensure reliability of results, many other factors besides controls are monitored. These include:
- water quality
- analytic balance calibration
- glassware calibration
- centrifuge calibration
- thermometer calibration
- electric power stability
- heating bath temperatures
- refrigerator temperatures
- freezer temperatures
- expiration of reagents, standards, and controls
- instrument maintenance
- procedure manuals, including written step-by-step procedures of all tests performed by laboratory
- method selection, based on local population and clinician needs
- normal range verification based on the local population
- technical competencies of laboratory staff members