Internal and External Quality Control

Additional Variables

To ensure reliability of results, many other factors besides controls are monitored. These include:

  • water quality
  • analytic balance calibration
  • glassware calibration
  • centrifuge calibration
  • thermometer calibration
  • electric power stability
  • heating bath temperatures
  • refrigerator temperatures
  • freezer temperatures
  • expiration of reagents, standards, and controls
  • instrument maintenance
  • procedure manuals, including written step-by-step procedures of all tests performed by laboratory
  • method selection, based on local population and clinician needs
  • normal range verification based on the local population
  • technical competencies of laboratory staff members

Learn more about laboratory continuing education for individuals and lab safety and compliance courses for the whole lab.

Introduction to Quality Control course details »

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